BROPANNA
The fast sprouting and growing variety Bropanna shows an excellent skin finish. An early harvest date is assured.
VARIETY DESCRIPTION
QUALITY
Cooking type B, good taste, yellow flesh, no discoloration after cooking.
YIELD
Very high marketable yield even at early harvest, good grading, high number of tubers.
RESISTANCES
- Nematodes: Ro 1, 4
- Y-Virus (PVY): good
- potato leaf roll: good
- late blight: very good
- common scab: very good
- potatoe wart disease: 1
TUBER
roundoval, very shallow eyes, smooth bright skin, yellow flesh.
HABIT
Stem type, flower redviolet fast sprouting and rapid foliage development.
AGRONOMIC ADVICE
Bropanna can be grown at every type of soil high number of tubers, planting distance 30 – 32 cm, moderate N fertilization (N-recommended 140 kg), not sensitive to Metribuzin.
